Dishoom pays loving homage to the Irani cafés and food of all Bombay. Open for breakfast, lunch, afternoon chai, dinner and late tipples. All are warmly welcome.
Begin your day with a Bacon Naan Roll or perhaps a Parsi Omelette. For the lightest lunches, try Roomali Rotis – baked and filled to order – or finest freshest salads. Sip chai. Or taste fantastic (award-winning) coolers, cocktails and dry tipples. Go for dinner for two or gather friends and family for a sharing feast.
You can now book a table for groups of up to six at any time of day, up to a month in advance. There will always be space kept for walk-ins, but booking is encouraged.
For every meal Dishoom serve, they donate a meal to a child in the UK or India who would otherwise go hungry. A meal for a meal