- People enjoy Zouk food so much, they’re often asked about how it’s cooked
- Learn a thing or two from their expert chefs at a Zouk Cookery Class
- Each course takes half a day and teaches you to: Prepare and cook a selection of starters and mains
- In this class you will learn how to cook up some new recipe ideas for curry connoisseurs including Spiced Prawns, Chicken Chettinad and Kerelan Lamb Curry.
- Vegetarian classes available