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 | |  | | | Zouk Restaurant Manchester | Just across the road from The Palace Theatre and a short walk to the Manchester Academy and the universities, you'll find Zouk, the sumptuous new sister branch of the award winning Halal Indian restaurant in Bradford. | The brainchild of a unique and dedicated family team. | | Amjad 'Peter' Bashir together with his sons, Mudassar and Tayub, and daughter, Habiba, share a passion for good food and have desiged Zouk to offer stylish surroundings with a relaxed and fun atmosphere, but most importantly have created a menu that has revolutionised the British curry industry. | | Offering an array of truely authentic Indian and Pakistani dishes there's many healthier alternatives to meet the demands of today's health and nutrition conscious customers. | | The £1million Manchester restaurant, just off Oxford Road, near the BBC studios, accommodates up to 240 diners, with a mezzanine and alfresco dinning. |
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| | | | |  | | Zouk is a different concept from the average Asian restaurant. | | They were the first Asian restaurant in Bradford to adopt an open kitchen, so that customers could see what was happening and how hygenic the chefs were, and the Manchester branch continues this idea. | | Zouk Manchester boasts an extended menu with dishes such as Beggers Chicken, chicken coated in clay to keep the meat moist, and Full Leg of Lamb, Turkey and Duck, roasted on embers and served on skewers, a traditional dish from Baluchistan known as Sajji. | | The top rate chefs at Zouk use only the very freshest Halal ingredients, assuring you get the highest possible quality in authentic Indian cuisine. | | There are healthy eating options, dishes cooked on a Sigri charcoal grill which helps retain the full flavours of the meat whilst burning of the fat. |
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| | | | | A wide choice of speciality vegetarian dishes are available and the choice of seafood dishes is unrivalled in any other Asian restaurant in Manchester. | | Red Snapper, Halibut, Monk Fish, Sea Bass, Salmon, Black Cod and Lobster are all given the Zouk special treatment. | | From traditional curries, Karahi and Handi dishes to grilled steaks and 100% gourmet cut burgers, the menu at Zouk should please everybody. | | To celebrate their first birthday, Zouk officially opened its much anticipated outdoor space in November 2010, which offers customers the chance to enjoy al fresco dining and a variety of Egyptian Shisha’s. | | The 'Al Fresco Sheesha Lounge' offers four fabulous flavours of fine authentic Egyptian tobaccos and the outdoor area is fully licenced with heated parasols, making it accessbile for customers all year round. | | Zouk is perfect for fans of seafood and fantastic grills, curry connoisseurs or those inspired to sample dishes from all across the Indian Sub-Continent. |
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| | | | |  | Zouk Manchester Reviews | | "The menu at Zouk is incredible. There is plenty on here to keep everybody happy. From tandoori Karahi and Handi bowls to Jalfrezis, Pasandas, Kormas and Biryanis, it's not just curries. Char-grilled fillet steaks are joined by 100% gourmet cut burgers and barbeque Schwarma roasts. A large vegetarian selection is made up of mainly spicy dishes although it's the huge seafood menu that we were most looking forward to. Manchester has been crying out for a restaurant which can offer a selection of tiger king prawns, haddock, salmon, red snapper, halibut, monk fish, sea bass, black cod, lobster and scallops. And the prices should also be praised, Zouk firmly believe in delivering amazing food at great prices." - Restaurants Of Manchester (April 2009) | | | • more indian restaurants in manchester | | • halal restaurants in manchester | | • seafood restaurants in manchester | | • vegetarian restaurants in manchester | | • more restaurants near the palace theatre | | • restaurants near bridgewater hall | | • restaurants near manchester academy | | • family friendly restaurants in manchester |
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